multifunctional food additive

Sodium Lactate (CAS 72-17-3) is a naturally derived multifunctional food additive, appearing as a colorless transparent syrupy liquid. It features three core functions: effective moisturization, pH adjustment, and broad-spectrum antibacterial activity. It is widely used in meat preservation, skin care moisturizing, pharmaceutical infusion and other fields. As a source manufacturer, we provide food grade and pharmaceutical grade products, supporting stable bulk supply.